Bucher Vaslin XPlus Pneumatic Press
Bucher Vaslin XPlus Pneumatic Press
Mid-Sized, Smart Wine Press with Inertys
The Bucher XPlus Pneumatic Press is a versatile, mid-sized solution for Australian and New Zealand wineries seeking reliability, efficiency, and outstanding juice quality. Positioned between the smaller XPert and the larger Origin models, the XPlus offers the perfect balance of capacity and control.
With its smart automation, user-friendly interface, and option for Bucher’s Inertys® inert-gas pressing system, the XPlus ensures minimal oxidation, enhanced aroma preservation, and exceptional must clarity. Built for demanding vintages, it delivers consistent performance while protecting grape integrity and flavour.
Ideal for medium wineries producing premium wines, the XPlus is engineered for gentle pressing, efficiency, and long-term reliability.
Bucher Vaslin equipment is made to order, contact our sales team via the enquire button below.
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- 50 years local experience
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Specifications
Specifications
Capacity of juice trough: 240 L
Tare weight: 1,220 kg
Length without RA: 3,530 mm
Width: 1,620 mm
Height: 2,115 mm
Height under beam of press on wheels: 500 mm
XPlus 30
Capacity of juice trough: 240 L
Tare weight: 1,450 kg
Length without RA: 3,830 mm
Width: 1,630 mm
Height: 2,175 mm
Height under beam of press on wheels: 500 mm
XPlus 40
Capacity of juice trough: 240 L
Tare weight: 1,680 kg
Length without RA: 4,140 mm
Width: 1,760 mm
Height: 2,250 mm
Height under beam of press on wheels: 500 mm
XPlus 50
Capacity of juice trough: 370 L
Tare weight: 2,400 kg
Length without RA: 5,030 mm
Width: 1,960 mm
Height: 2,500 mm
Height under beam of press on wheels: 700 mm
XPlus 62
Capacity of juice trough: 370 L
Tare weight: 2,660 kg
Length without RA: 5,350 mm
Width: 1,960 mm
Height: 2,500 mm
Height under beam of press on wheels: 700 mm
XPlus 80
Capacity of juice trough: 370 L
Tare weight: 2,870 kg
Length without RA: 5,200 mm
Width: 2,150 mm
Height: 2,555 mm
Height under beam of press on wheels: 700 mm
Features
Features
Pneumatic Membrane Pressing – Gentle extraction ensures high-quality must and optimised yields.
Smart Automation – Programmable cycles, touchscreen interface, and easy control of pressing programs.
Inertys® Option – Inert gas replacement of air during pressing to protect aromas and reduce oxidation.
Adaptable for White & Red Grapes – Adjustable programs to suit varietals and winemaking styles.
Durable Design – Robust construction built for reliability, consistency, and ease of maintenance.
Energy Efficient – Optimised pressing cycles reduce time, energy, and resource consumption.
