Stevenson Reeves Saccharometer 20°C – 990–1020 (B3030/990)

Precision saccharometer designed for reliable specific gravity measurement across the early stages of fermentation.

This model features a 990–1020 gravity range with 0.5° graduations, making it ideal for measuring wort, low gravity ferments, and tracking fermentation start points.

Part of the B3030 Series, this instrument provides dependable accuracy for routine brewing checks and alcohol determination.

Use Recommendations:

• Use with a hydrometer jar minimum 50mm diameter
• Take readings at 20°C or apply temperature correction
• Pair with a thermometer (±1°C accuracy or better) for best results

Click here to view suitable Hydrometer Jar